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Butcher's shop Mair

General description

Founded in 1956 by Hans and Marianne Mair, we specialize meat and sausage specialties of local meats, calf, pork, lamb and game in traditional Tyrolean butcher's art.

Our customers find our own meat and sausage production as well as a selection of dairy and cheese products, homemade take-away food according to season and other delicacies, refined homemade spices, selected specialties of our region, Schüttelbrot and herbs, jams and fruit juices and, of course, a careful selection of wines from the most renowned South Tyrol cellars.

description to arrive at destination

 

 

Shop hours: yearlong
 
Mon
Tue
Wed
Thu
Fri
Sat
Sun
7:30 AM - 12:00 PM
 
 
 
 
 
 
 
3:30 PM - 7:00 PM
 
 
 
 
 
 
 
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Terlano
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